3 years Full time or 6 years Part time
In this program, students learn to apply technology and current business practices to manage agricultural enterprises. They integrate the latest concepts and strategies in marketing, human resource management, finance, and operations. In collaboration with industry, students learn from globally recognised experts. They gain the most up-to-date knowledge of agricultural sustainability, food security, and crop, livestock, and horticulture production. They learn to manage logistics, human resources and marketing through site visits, case studies and research projects. In the final year of their program, they undertake a major group project with an agribusiness company. This enhances their problem-solving, management and communication skills while developing their professional networks. Graduates of this program are leaders of local, international, or multinational organisations that feed and clothe the world. For more information, visit <a href=“= “= “= “= “= “https://study.uq.edu.au/study-options/programs/bachelor- agribusiness-2007"
The University of Queensland
First year requires student attendance at both St Lucia and Gatton; subsequent years are based at Gatton.
During the first two years, students interact with agribusiness organisations through visits, case studies and research projects. In the final year, they undertake a major project, working collaboratively within an agribusiness organisation as a member of a small team of four or five students.
For additional information about the admissions criteria for UQ and for this course, refer to UQ’s website.
English, Literature, English and Literature Extension or English as an Additional Language (Units 3 and 4, C); General Mathematics or Mathematical Methods (Units 3 and 4, C)
For more information about the ATAR/Selection Rank profile, please visit ATAR/Selection Rank profile explained.
ATAR/Selection Rank excluding adjustment factors
97.10
ATAR/Selection Rank including adjustment factors
99.10
ATAR/Selection Rank excluding adjustment factors
82.00
ATAR/Selection Rank including adjustment factors
82.00
ATAR/Selection Rank excluding adjustment factors
67.35
ATAR/Selection Rank including adjustment factors
71.30
Excluding: The lowest ATAR/Selection Rank to which an offer was made, excluding adjustment factors.
Including: The lowest ATAR/Selection Rank to which an offer was made including any adjustment factors that may have been applied.
For more information about the Student profile, please visit Student profile explained.
Number of students
<5*
Percentage of all students
<5*
Number of students
<5*
Percentage of all students
<5*
Number of students
0
Percentage of all students
0.0%
Number of students
13
Percentage of all students
56.5%
Number of students
0
Percentage of all students
0.0%
Number of students
0
Percentage of all students
0.0%
Number of students
<5*
Percentage of all students
<5*
Number of students
23
Percentage of all students
100%
* “<5" – the number of students is less than 5
Commodity trader; marketer; manager of rural operations; sales; supply chain/export manager; banker; policy developer.
